By Guest Blogger: Rae Steinbach
Have you considered the health benefits of adding saffron to your diet?
A range of health benefits may flow from simply consuming natural ingredients. Consider saffron. Research shows it can boost health in numerous ways when taken as a saffron drink or ingested with food. Here’s more:
It helps protect the heart
Heart disease is the leading cause of death in the U.S. Saffron might help. This is because it reduces the stress on arteries and blood vessels. What this means is less risk of heart attack and similar cardiovascular health problems.
There’s evidence that saffron can improve mental and emotional health. Specifically, saffron has been shown to reduce anxiety to a degree. Its mood-boosting qualities also make it a powerful aphrodisiac for some.
Just as important as treating illnesses properly, is guarding against developing illnesses in the first place.
Saffron may help in this capacity: Research indicates it boosts the immune system. This makes colds, viruses, and similar illnesses less likely.
Adding saffron to the diet can be very beneficial for health and wellness.
Possible option if looking for a saffron drink
Please note: With the introduction of any new product, herb, or supplement, please consult with your healthcare professional before partaking, to ensure there aren’t any contraindications.
More about Rae Steinbach:
Rae is a graduate of Tufts University with a combined International Relations and Chinese degree. After spending time living and working abroad in China, she returned to NYC to pursue her career and continue curating quality content. Rae is passionate about travel, food, and writing. Twitter: @araesininthesun